I know my way around the vegetable world. But since I typically tend to make plant-based meals or ones with something simple like chicken or…
The past couple of weeks have been quite hectic. Between holistic nutrition school, rehearsals for a show I’m in, auditions, and working at the Toronto…
It’s time for Nourished Sweetly‘s very first recipe!! And it’s a great one. Simple but oh so good. The perfect way to kick off the recipe…